White fish on its own with no seasoning is really bland, but when I had the opportunity to try out Spicewayuk’s “Fancy Fish” I was pleasantly surprised by the final taste.
The dish was really easy to produce too, I simply cut up the Cod into large chunks and then mixed a table spoon of each of lemon juice, olive oil and the fancy fish herbs together.
I then liberally applied the mixture to the fish in an earthenware dish, ensuring all the fish was well covered.
I then finally cooked the dish in the oven at 180 for half an hour.
Delicious, healthy and nutritious.
Try out Spicewayuk’s extensive range of spices here
