Name: Crushed Pistachios, Cranberries and Salmon Fillet
Ingredients: 4 Salmon Fillets; Olive Oil; 400 g Pistachio nuts; salt and pepper; lemon juice

[cooked-sharing]

Yields1 Serving

4 Salmon Fillets

Olive Oil

400 g Pistachio nuts

salt and pepper

lemon juice

CategoryDinner, Fish, Lunch, Salmon

Ingredients

4 Salmon Fillets

Olive Oil

400 g Pistachio nuts

salt and pepper

lemon juice

Directions

Notes

Crushed Pistachios, Cranberries and Salmon Fillet

Ingredients Directions

M	T	W	T	F	S	S
						1
2	3	4	5	6	7	8
9	10	11	12	13	14	15
16	17	18	19	20	21	22
23	24	25	26	27	28	29
30	31

Crushed Pistachios, Cranberries and Salmon Fillet

Ingredients

Directions

Notes

Lacock, National Trust – A delightful quintessential village

Biddulph Grange Garden, Staffordshire – The quirkiest garden I have ever visited

Oslo Court, St John’s Wood, London – Traditional dining in a block of flats! Not what I was expecting.

MODS, Prestwich – Who would have thought that eyewear could be this impressive